The Underground Tap & Grill 10004 Jasper Ave,, Edmonton, AB (780) 425-1880

Menus

FOOD MENU

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APPETIZERS

CALAMARI

13.00
Breaded calamari, red onions, garlic aioli & lime wedge.

CAULIFLOWER PAKORA

12.00
Golden fried cauliflower covered in Chana Batter, with a side of tomato chili sauce.
This dish is VeganThis dish is Gluten Free

ADOBO BUFFALO DUCK WINGS

15.00
Grilled duck drumlettes, served with adobo buffalo sauce.
This dish is Gluten Free

MAC & CHEESE BALLS

13.00
Crispy macaroni & cheese balls served with creamy marinara.
This dish is Vegetarian

POTSTICKERS

12.00
House made pork dumplings with our signature chili sauce.

CLASSIC WINGS

14.00
Sea salt & cracked black pepper or hot wings, served with veggies and ranch.

POUTINE AU CANARD

13.00
Duck confit & cheese curds in duck gravy.

CRISPY SALT & PEPPER TOFU

11.00
Fried tofu served with peppes & onions tossed in Chinese 5 spice.

LOADED NACHOS

16.00
Fresh jalapenos, tomato & onions on hand-cut nachos topped with cheddar & mozzarella. Served with salsa & sour cream.
This dish is Vegetarian

SOUPS & SALADS

DAILY FEATURE SOUP OR VEGAN SOUP

7.00
Ask your server for today's features.
This dish is Vegan

RAMEN SOUP

15.00
Pork belly, imitation crab meat, egg, nori, scallions, pickled ginger & homemade broth.

SANTA FE QUINOA SALAD

15.00
Quinoa, corn, black beans, red onions, sweet peppers, jalapeno, avocado, cilantro & Wild Arugula.
This dish is VegetarianThis dish is Gluten Free

CHIMICHURRI STEAK SALAD

17.00
Mixed greens, red onion, cherry tomato, medium grilled steak, pickled radishes & chimichurri sauce. Make it vegan by substituting the steak for tofu.
This dish is Gluten Free

AUTUMN SALAD

13.00
Organic mixed greens, roasted squash, dried cranberries, almonds & smoked gouda, all served with our white balsamic dijon vinaigrette.

ADD ON

Chicken

5.00

medium grilled steak

7.00

Grilled tofu

5.00

Avocado

2.50

Ahi tuna

7.00

CASUAL FARE

VEGAN BOWL

15.00
Bean sprouts, marinated carrots, pickled radish cucumber, pickled ginger, broccoli, and an avocado cilantro lime sauce on a bed of hominy & black rice.
This dish is VegetarianThis dish is Gluten Free

CHICKEN FINGERS & CAESAR

15.00
crispy chicken fingers served with a side of caesar salad & sweet chili sauce.

BAKED LASAGNA

15.00
Layers of noodles in a hearty meat sauce with cottage cheese. baked with mozzarella & parmesan. served with garlic toast.

CHICKEN CURRY STIR FRY

16.00
Sauteed chicken, yam & seasonal vegetables with a curry sauce served on a bed of rice.
This dish is SpicyThis dish is Gluten Free

JAMAICAN LAMB CURRY

18.00
Spicy tender lamb curry with Caribbean rice & naan bread.
This dish is Spicy

FISH & CHIPS

18.00
Two pieces of beer-battered wild cod filets, kennebec fries, slaw & tartar sauce.

SANDWICHES

All sandwiches served with kennebec fries, daily soup or garden salad. Regular sides can be substituted with an extra cost: sweet potato fries($2) caesar salad($2) or poutine($3).
GLUTEN FREE BUNS ARE AVAILABLE FOR $2

GARDEN BURGER

15.00
Home made chickpea and quinoa vegetable burger, served with guacamole, lettuce, tomato, onion, & pickle on a Kaiser bun.
This dish is VegetarianThis dish is Vegan

BACON AVOCADO GRILLED CHEESE

14.00
Aged cheddar, crispy bacon, avocado & bacon jam.

CHIPOTLE CHICKEN WRAP

14.00
Chicken tenders, salad mix, aged cheddar, chipotle ranch, tomatoes & bacon.

BOURBON CHICKEN CLUB

16.00
Bourbon barbeque chicken, bacon, red onions, tomato, arugula, aged cheddar & mayo on ciabatta bun.

SEARED AHI BURGER

17.00
6oz Ahi tuna steak, teriyaki sauce, coleslaw, pickle cucumber, and wasabi aioli

UGBD (UNDERGROUND BEEF DIP)

16.00
Sliced 8 hour slow cooked Alberta beef striploin, sauteed onions, & provolone, on a ciabatta bun and pan jus.

BUCKIN' BISON BURGER

17.00
Gorgonzola blue cheese, local raised lean bison, caramelized onions. Served with lettuce, tomato, onions & pickle on a kaiser bun.

GREEN ONION CAKE SANDWICH

15.00
Asian bbq pulled pork, suey choy, tomatoes & green onions stuffed in a fried green onion cake.

STEAK SANDWICH

18.00
7 oz AAA certified Alberta beef cooked to your liking, served with fresh cherry tomato bruschetta & garlic toast.

MONSTER BURGER

18.00
Three ground top sirloin patties topped with bacon, sauteed mushrooms &onions, swiss, cheddar and provolone cheese. Served with lettuce, tomato, onion, pickle and mayo/
Vegetarian
Gluten Free
Spicy
Vegan

Brunch

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All brunch dishes served with hash browns & a side of fresh fruit or garden salad. Only available Saturday from 11:00 am to 2:00 pm.

Brunch : Saturday 11 am - 2 pm

Bacon & Eggs

11.00
Bacon with two eggs any style & whole wheat toast. Served with hash brown and choice of fruit or salad.

Steak & Eggs

15.00
7 oz AAA certified top sirloin with two egg any style & whole wheat toast. Served with hash brown and choice of fruit or salad.

Western Omelette

14.00
An omelette of ham, mixed peppers, onions, & whole wheat toast. Served with hash brown and choice of fruit or salad.

Eggs Benny

14.00
Canadian bacon, poached egg & hollandaise. Served with hash brown and choice of fruit or salad.

Veggie Benny

14.00
Avocado, caramelized onions, tomato, poached egg & hollandaise. Served with hash brown and choice of fruit or salad.

Monte Cristo

14.00
A grilled ham & cheese dipped in egg batter, grilled to perfection.

UG Backyard Burger

15.00
!/2 lb Jucie house-made sirloin burger, Philadelphia BBQ sauce, aged cheddar, lettuce, tomato, onion & pickle. Served with hash brown and choice of fruit or salad.

Breakfast Poutine

12.00
Hash brown, poached eggs, cheese curds, our beef gravy & hollandaise.

Triple Stack

15.00
Buttermilk pancakes, lemon-whipped cream, seasonal fruit & maple syrup.

Italian Frittata

15.00
Pancetta, potatoes, onions, egg and parmesan baked in a skillet, topped with arugula .

Brunch Drinks

Coffee & liqueur

7.00
Our house coffee kicked up with a notch of your choice of liqueur.

Lemonade

4.50
Freshly squeezed lemonade made in house.

Agua Fresca

5.00
Freshly squeezed juice, ask your server for today's flavour.

Beasar

5.00
Classic ceasar with a beer twist- our cure for the hangover!

Extras

Side of toast (2 slices)

3.00

One egg

1.00

Side hash browns

4.00

Side garden salad

5.00

Side of bacon (4 pieces)

3.50

Happy Hour Special

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Available from 3pm to 6pm on Monday though Friday

Bar Snacks!

Available Monday through Friday. 3pm to 6pm

Patatas Bravas

8.00

Caprese Bruschetta

8.00

Spicy Chorizo & Aoli

8.00

Fried Bocconcini & Spicy Marinara

8.00

House Cured Prosciutto, Arugula, & Gouda

8.00

Liquor & Beer Specials at Happy Hour!

Available Monday through Friday. 3pm to 6pm

House Red Wine

4.506oz
6.509oz

House White Wine

4.506oz
6.509oz

House Selected Beers!

5.00

Single Well Hi-Balls

4.00

Desserts

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DESSERTS

GUILTY PLEASURE

9.00
Creamy salted caramel ice cream &
warm fudge cake covered with a hot fudge sauce.

DECADENT DESSERT

9.00
Sinful ooey-gooey chocolate molten
cake with vanilla bean ice cream.
This dish is Gluten Free

DEEP FRIED ICE CREAM

9.00
Breaded Vanilla Ice Cream and Strawberry Syrup

Blueberry Lavender Cake

10.00
Coconut, almond, date based cake with blueberry & lavender syrup

Trio Ice Cream Bar

9.00
House Made Chocolate, Salted Caramel, and Coconut ice cream

Irish Cream Creme Brulee

8.00

Cheese Cake

10.00
Light & Fluffy lemon mascarpone
Gluten Free

Rotation

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72 Rotating Taps with the largest local Alberta selection! New beers tapped every Thursday

COLLABORATION TAP TAKEOVER

ZERO ISSUE & FERNIE BREWING have joined forces to create a collaboration brew of epic proportion. As well as a line up of there beloved brews and some more new comers.

Multiverse Pale Ale


Zero Issue | Calgary, AB | 5.4%

Distopia White IPA 


Zero Issue | Calgary, AB | 6.3%

Terraform Porter 


Zero Issue | Calgary, AB | 5.8%

Nemisis IPA


Zero Issue | Calgary, AB | 7.3%

Outland Kölsch


Zero Issue | Calgary, AB | 4.6%

Big Caboose Red Ale 


Fernie Brewing | Fernie, BC | 5%

What The Huck


Fernie Brewing | Fernie, BC | 5%

The Real Peel Grapefruit IPA


Fernie Brewing | Fernie, BC | 6.4%

Single Speed Blonde 


Fernie Brewing | Fernie, BC | 5%

Hit the Deck Hazy IPA


Fernie Brewing | Fernie, BC | 6.4%

CROSSOVER BRETT IPA (Collaboration)

7%

Lager/ Kolsch

Premium Lager

Yellowhead Brewery | Edmonton, AB | 5%

Pilsner

Pilsner Urquell | Czech Republic | 4.4%

Blonde Ale

Sea Change | Edmonton, AB | 6.9%

Crossbuck Kölsch

Siding 14 | Ponoka, AB | 5.4%

Cold Brew Coffee Pilsner


Caravel | Calgary, AB | 4.8%

Ribstone Lager


Ribstone Creek | Edgerton, AB | 5%

Porters / Stouts

Larch Valley Porter

Grizzly Paw | Canmore, AB | 5.7%

2018 Péché Mortel


Dieu Du Ciel | Montreal, QC | 9.5%

Brown Dog Porter


Olds College | Olds, AB | 5.5%

Udderly Dark 


Olds College | Olds, AB | 6.5%

Pale Ale / IPA

Southern Aspect

Banded Peak | Calgary, AB | 7.1%

Full Moon Pale Ale

Alley Kat | Edmonton, AB | 5%

Red Racer IPA


Central City | Surrey, BC | 6.5%

Naked Woodsman Pale Ale

Bench Creek | Edson, AB | 5.2%

River Session Ale

Blindman | Lacombe, AB | 4.3%

Forgetful Brewer DIPA


Outcast | Calgary, AB | 5.9%

Hop Lion IPA 


Double Mountain | Oregon | 6.8%

White Raven IPA


Bench Creek | Edson, AB | 6.5%

The Great Emu War - Collaboration Brew

Two Sergeants & Townsquare | 5.2%

Cowboy Trail Ale


Six Corners | Okotoks, AB | 5.1%

Rye IPA


Yukon Brewing | Whitehorse, YT | 6.3%

Dat Juice 


Twin Sail | Port Moody, BC | 5.2%

Amber / Brown Ales

Red Rage

Tool Shed | Calgary, AB | 5%

Hazelnut Brown Nectar

Rogue Ales | Newport, OR | 5.6%

Red Racer Amber Ale

Central City | Surrey, BC | 5%

Stump Splitter


Six Corners | Okotoks,AB | 5.9%

Too Sticky to Role 


Burnside | Portland, OR | 6.2%

Naughty Amber

Fat Unicorn | Plamondon, AB | 5.5%

Fire N Fury Red Ale


Half Hitch | Cochrane, AB | 5%

Wasted Youth 


Annex Ale Project | Calgary, AB | 5.2%

Extrovert Red Ale


Situation | Edmonton, AB | 5.2%

Wheat / Fruit Ales

Beavertail Raspberry Ale

Grizzly Paw | Canmore, AB| 5%

Main Squeeze


Alley Kat | Edmonton, AB | 5%

WRed Wheat

Wild Rose | Calgary, AB | 5%

Haskap Hefe


GP Brewing Co. | Grande Prairie, AB | 5.4%

Ploughman Hopped Wheat Ale

Common Crown | Calgary, AB | 5%

Berry Squashed Ale


Town Square | Edmonton, AB | 5.2%

WRaspberry Wheat Ale


Wild Rose | Calgary, AB | 4.5%

Slow Drift Witbier 


Fernie Brewing | Fernie, BC | 5%

Burnside Blood Orange Ale


Medicine Hat Brewing Co. | AB | 4.5%

Rare & Specialty Styles

Hair of the Dog - Binkie Claws Barley Wine


De Molen | Portland, OR | 11.5%

Prairie Pirate #2: RAUCHBIER


Ribstone Creek | Edgerton, AB | 6.4%

La Choufee

Brasseriee DAchouffe | Belgium | 8%

Lacy Saisy Saison 


Freehold | Calgary, AB | 5.7%

Kettle Sour #10


Blindman | Lacombe, AB | 4.5%

Rubus Fruticosa BA Wild Fruit Saison

Brasserie Dunham / Vices & Versa | 5%

Belgain Beauty 


Olds College | Olds, AB | 8.9%

Cider

Cranberry Apple Cider


Lonetree | Okanagan, BC | 5%

Gluten-Free Beer

Omission Gluten-Free Lager (Bottle)

Widmer Brothers | Oregon | 4.6%

BOTTLED BEERS / COOLERS

Hair of the Dog - Adam - Old World Ale

De Molen | Netherlands | 10%

Hair of the Dog - Fred - Golden Special Ale

De Molen | Netherlands | 10.7%

Bigfoot Barley Wine Ale

Sierra Nevada | Chico, California | 9.6%

Original Hard Iced Tea

Hey Y'all | Vancouver, BC | 5%

Hard Lemonade

Mike's | Washington | 5%

Omission Gluten-Free Lager

Widmer Brothers | Oregon | 4.6%

Ginger Beer

Crabbies | United Kingdom | 4%

Trappist Red Cap

Chimay | Belgium | 7%

Trappist Blue Cap

Chimay | Belgium | 8%

Vintage Ale

Fuller's | United Kingdom \ 8.5%

White Oak Wheatwine

The Bruery | California | 11%

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

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10004 Jasper Ave,, Edmonton, AB

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