The Underground Tap & Grill 10004 Jasper Ave,, Edmonton, AB (780) 425-1880

Menus

Brunch

Print
All brunch dishes served with hash browns & a side of fresh fruit or garden salad. Only available Saturday from 11:00 am to 2:00 pm.

Eggs

Bacon & Eggs

11.00
Bacon with two eggs any style & brown toast.

Steak & Eggs

13.00
7 oz AAA certified top sirloin with two egg any style & brown toast.

Apple Brie Omelette

15.00
Sweet grilled apples, double cream brie cheese & cinnamon with brown toast.

Cajun Chicken Omelette

14.00
Bell peppers and onions with Cajun chicken & aged cheddar with brown toast.

Smoked Salmon Benedict

14.00
Atlantic salmon, poached eggs & hollandaise on an english muffin

Capicollo Benedict

13.00
Spinach, capicollo ham, poached eggs & hollandaise on an english muffin

Wraps

Chipotle Breakfast Wrap

12.00
Scrambled eggs, bacon, mixed greens, tomatoes, cheddar & chipotle ranch.

Extras

Side of toast (2 slices)

3.00

One egg

1.00

Side hash browns

4.00

Side garden salad

5.00

Side of bacon (4 pieces)

3.50

Happy Hour Special

Print
Available from 3pm to 6pm on Monday though Friday

Bar Snacks!

Available Monday through Friday. 3pm to 6pm

Patatas Bravas

8.00

Caprese Bruschetta

8.00

Spicy Chorizo & Aoli

8.00

Fried Bocconcini & Spicy Marinara

8.00

House Cured Prosciutto, Arugula, & Gouda

8.00

Liquor & Beer Specials at Happy Hour!

Available Monday through Friday. 3pm to 6pm

House Red Wine

4.506oz
6.509oz

House White Wine

4.506oz
6.509oz

House Selected Alberta Beers!

5.00

Lunch menu

Print

APPETIZERS

CALAMARI

13.00
Breaded calamari, red onions, garlic aioli & lime wedge.

CAULIFLOWER PAKORA

12.00
Golden fried cauliflower covered in Chana Batter, with a side of tomato chili sauce.
This dish is VeganThis dish is Gluten Free

ADOBO BUFFALO DUCK WINGS

15.00
Grilled duck drumlettes, served with adobo buffalo sauce.
This dish is Gluten Free

MAC & CHEESE BALLS

13.00
Crispy macaroni & cheese balls served with creamy marinara.
This dish is Vegetarian

POTSTICKERS

12.00
House made pork dumplings with our signature chili sauce.

BLACKENED TIDBITS

15.00
Blackened top sirloin bits, chipotle sauce & sweet potato haystack.
This dish is Gluten Free

CLASSIC WINGS

14.00
Sea salt & cracked black pepper or hot wings, served with veggies and ranch.

POUTINE AU CANARD

13.00
Duck confit & cheese curds in duck gravy.

LOADED NACHOS

16.00
Fresh jalapenos, tomato & onions on hand-cut nachos topped with cheddar & mozzarella. Served with salsa & sour cream.
This dish is Vegetarian

SOUPS & SALADS

DAILY FEATURE SOUP OR VEGAN SOUP

7.00
Ask your server for today's features.
This dish is Vegan

RAMEN SOUP

15.00
Pork belly, imitation crab meat, egg, nori, scallions, pickled ginger & homemade broth.

SANTA FE QUINOA SALAD

15.00
Quinoa, corn, black beans, red onions, sweet peppers, jalapeno, avocado, cilantro & Wild Arugula.
This dish is VegetarianThis dish is Gluten Free

CHIMICHURRI STEAK SALAD

17.00
Mixed greens, red onion, cherry tomato, medium grilled steak, pickled radishes & chimichurri sauce. Make it vegan by substituting the steak for tofu.
This dish is Gluten Free

House Salad

13.00
Spinach, Arugula, strawberry, toasted Almond, dried Cranberries, & Crostini.

ADD ON

Chicken

5.00

medium grilled steak

7.00

Grilled tofu

5.00

Avocado

2.50

Ahi tuna

7.00

CASUAL FARE

VEGAN BOWL

15.00
Bean sprouts, marinated carrots, pickled radish cucumber, pickled ginger, broccoli, and an avocado cilantro lime sauce on a bed of hominy & black rice.
This dish is VegetarianThis dish is Gluten Free

CHICKEN FINGERS & CAESAR

14.00
crispy chicken fingers served with a side of caesar salad & sweet chili sauce.

BAKED LASAGNA

15.00
Layers of noodles in a hearty meat sauce with cottage cheese. baked with mozzarella & parmesan. served with garlic toast.

CHICKEN CURRY STIR FRY

16.00
Sauteed chicken, yam & seasonal vegetables with a curry sauce served on a bed of rice.
This dish is SpicyThis dish is Gluten Free

JAMAICAN LAMB CURRY

18.00
Spicy tender lamb curry with Caribbean rice & naan bread.
This dish is Spicy

FISH & CHIPS

18.00
Two pieces of beer-battered wild cod filets, kennebec fries, slaw & tartar sauce.

PAD THAI

17.00
Shrimp, tofu, rice noodles, Thai chili, & tamarind sauce.
This dish is Gluten Free

SANDWICHES

All sandwiches served with kennebec fries, daily soup or garden salad. Regular sides can be substituted with an extra cost: sweet potato fries($2) caesar salad($2) or poutine($3).
GLUTEN FREE BUNS ARE AVAILABLE FOR $2

GARDEN BURGER

15.00
Home made chickpea and quinoa vegetable burger, served with guacamole, lettuce, tomato, onion, & pickle on a Kaiser bun.
This dish is VegetarianThis dish is Vegan

BACON AVOCADO GRILLED CHEESE

14.00
Aged cheddar, crispy bacon, avocado & bacon jam.

CHIPOTLE CHICKEN WRAP

14.00
Chicken tenders, salad mix, aged cheddar, chipotle ranch, tomatoes & bacon.

BOURBON CHICKEN CLUB

16.00
Bourbon barbeque chicken, bacon, red onions, tomato, arugula, aged cheddar & mayo on ciabatta bun.

SEARED AHI BURGER

17.00
6oz Ahi tuna steak, teriyaki sauce, coleslaw, pickle cucumber, and wasabi aioli

UGBD (UNDERGROUND BEEF DIP)

16.00
Sliced 8 hour slow cooked Alberta beef striploin, sauteed onions, & provolone, on a ciabatta bun and pan jus.

PORTER BBQ BURGER

16.00
Lean ground beef infused with porter bbq sauce, bacon & aged cheddar. Served with lettuce, tomato, onion & pickle on a kaiser bun.

BUCKIN' BISON BURGER

17.00
Gorgonzola blue cheese, local raised lean bison, caramelized onions. Served with lettuce, tomato, onions & pickle on a kaiser bun.

GREEN ONION CAKE SANDWICH

15.00
Asian bbq pulled pork, suey choy, tomatoes & green onions stuffed in a fried green onion cake.

STEAK SANDWICH

18.00
7 oz AAA certified Alberta beef cooked to your liking, served with fresh cherry tomato bruschetta & garlic toast.
Vegetarian
Gluten Free
Spicy
Vegan

Dinner menu

Print

APPETIZERS

CALAMARI

13.00
Breaded calamari, red onions, garlic aioli & lime wedge.

CAULIFLOWER PAKORA

12.00
Golden fried cauliflower covered in Chana batter, with a side of tomato chili sauce
This dish is VeganThis dish is Gluten Free

ADOBO BUFFALO DUCK WINGS

15.00
Grilled duck drumlettes, served with adobo buffalo sauce.
This dish is Gluten Free

MAC & CHEESE BALLS

13.00
Crispy macaroni & cheese balls served with creamy marinara.
This dish is Vegetarian

POTSTICKERS

12.00
House made pork dumplings with our signature chili sauce.

BLACKENED TIDBITS

15.00
Blackened top sirloin bits, chipotle sauce & sweet potato haystack.
This dish is SpicyThis dish is Gluten Free

CLASSIC WINGS

14.00
Sea salt & cracked black pepper or hot wings, served with veggies and ranch.

POUTINE AU CANARD

13.00
Duck confit & cheese curds in duck gravy.

LOADED NACHOS

16.00
Fresh jalapenos, tomato & onions on hand-cut nachos topped with cheddar & mozzarella. Served with salsa & sour cream
This dish is Vegetarian

SOUPS & SALADS

DAILY FEATURE SOUP OR VEGAN SOUP

7.00
Ask your server for today's features.
This dish is Vegan

RAMEN SOUP

15.00
Pork belly, imitation crab meat, egg, nori, scallions, pickled ginger & homemade broth.

SANTA FE QUINOA SALAD

15.00
Quinoa, corn, black beans, red onions, sweet peppers, jalapeno, avocado, cilantro & wild arugula.
This dish is VegetarianThis dish is Gluten Free

CHIMICHURRI STEAK SALAD

17.00
Mixed greens, red onion, cherry tomato, medium grilled steak, pickled radishes & chimichurri sauce. Make it vegan by substituting the steak for tofu.
This dish is Gluten Free

House Salad

13.00
Spinach, arugula, strawberry, toasted almond, dried cranberries, & crostini.
This dish is VegetarianThis dish is VeganThis dish is Gluten Free

ADD ON

Chicken

5.00

Medium Grilled Steak

7.00

Grilled Tofu

5.00

Avocado

2.50

Ahi Tuna

7.00

CASUAL FARE

VEGAN BOWL

15.00
Bean sprouts, marinated carrots, pickled radish cucumber, pickled ginger, broccoli, with an avocado cilantro lime sauce on a bed of hominy & black rice.
This dish is VegetarianThis dish is Gluten Free

CHICKEN FINGERS & CAESAR

14.00
Crispy chicken fingers served with a side of caesar salad & sweet chili sauce.

BAKED LASAGNA

15.00
Layers of noodles in a hearty meat sauce with cottage cheese. Baked with mozzarella & parmesan. Served with garlic toast.

CURRY STIR FRY

16.00
Sauteed chicken, yam & seasonal vegetables with a curry sauce served on a bed of rice with a choice of chicken or tofu.
This dish is SpicyThis dish is VeganThis dish is Gluten Free

JAMAICAN LAMB CURRY

18.00
Spicy tender lamb curry with Caribbean rice & naan bread.
This dish is Spicy

FISH AND CHIPS

18.00
Two pieces of beer battered wild cod filets, kennebec fries, slaw, & tartar sauce.

PAD THAI

17.00
Shrimp, tofu, rice noodles, Thai chili, & tamarind sauce.
This dish is Gluten Free

MAINS

OVEN ROASTED DUCK BREAST

25.00
Oven roasted medium to medium rare duck breast, mashed potato, seasonal vegetables, cranberry rosemary jus
This dish is Gluten Free

WILD RABBIT

26.00
Braised boneless rabbit, gnocchi, french sweet peas & carrots in a white wine reduction.

STEAK & WILD MUSHROOMS

26.00
7 oz Alberta certified top sirloin & red wine demi glace, seasonal vegetables, mashed potatoes.
This dish is Gluten Free

KAHLUA BABY BACK RIBS

half rack25.00
full rack37.00
Half rack of ribs in a coffee & cocoa dry rub, marinated in our house made Kahlua barbeque sauce. Serve with seasonal vegetables & mashed potatoes.

SANDWICHES

All sandwiches served with kennebec fries, daily soup or garden salad. Regular sides can be substituted with sweet potato fries($2), caesar salad($2) or poutine($3).
GLUTEN FREE BUNS ARE AVAILABLE FOR $2

GARDEN BURGER

15.00
Home made Chickpea and quinoa vegetable burger, served with guacamole, lettuce, tomato, onion, & pickle on a Kaiser bun.
This dish is VegetarianThis dish is Vegan

BACON AVOCADO GRILLED CHEESE

14.00
Aged cheddar, crispy bacon, avocado & bacon jam.

CHIPOTLE CHICKEN WRAP

14.00
Chicken tenders, salad mix, aged cheddar, chipotle ranch, tomatoes & bacon.

BOURBON CHICKEN CLUB

16.00
Bourbon barbeque chicken, bacon, red onions, tomato, arugula, aged cheddar & mayo on ciabatta bun.

SEARED AHI BURGER

17.00
6oz Ahi Tuna Steak, teriyaki sauce, coleslaw, pickle cucumber, and wasabi aioli

UGBD (UNDERGROUND BEEF DIP)

16.00
Sliced 8 hour slow cooked Alberta beef striploin, sauteed onions, & provolone, on a ciabatta bun, and pan au jus.

PORTER BBQ BURGER

16.00
Lean ground beef infused with porter bbq sauce, bacon & aged cheddar. Served with lettuce, tomato, onion & pickle on a kaiser bun.

BUCKIN' BISON BURGER

17.00
Gorgonzola blue cheese, local raised lean bison, caramelized onions. Served with lettuce, tomato, onions & pickle on a kaiser bun.

GREEN ONION CAKE SANDWICH

15.00
Asian bbq pulled pork, suey choy, tomatoes & green onions stuffed in a fried green onion cake.

STEAK SANDWICH

18.00
7oz AAA certified Alberta beef cooked to your liking, served with fresh cherry tomato, bruschetta, & garlic toast.
Vegan
Gluten Free
Vegetarian
Spicy

Desserts

Print

DESSERTS

GUILTY PLEASURE

9.00
Creamy salted caramel ice cream &
warm fudge cake covered with a hot fudge sauce.

DECADENT DESSERT

9.00
Sinful ooey-gooey chocolate molten
cake with vanilla bean ice cream.
This dish is Gluten Free

DEEP FRIED ICE CREAM

9.00
Breaded Vanilla Ice Cream and Strawberry Syrup

Blueberry Lavender Cake

10.00
Coconut, almond, date based cake with blueberry & lavender syrup

Trio Ice Cream Bar

9.00
House Made Chocolate, Salted Caramel, and Coconut ice cream

Irish Cream Creme Brulee

8.00

Cheese Cake

10.00
Light & Fluffy lemon mascarpone
Gluten Free

Rotating

Print
72 Rotating Taps with the largest local Alberta selection! New beers tapped every Thursday

NEW!!!!! ALBERTA LAUNCH

We are privileged to be the first to have this wonderful wild sour beer

Infinitt Mirror Brett IPA

Halcyon Barrel House | Vankleek Hill, ON | 6.5%

Last Weeks' DRAFT BATTLE WINNER

VOTING TAKES PLACE EVERY WEEK FROM WEDNESDAY 2PM UNTIL THE NEXT WEDNESDAY AT 11AM! HELP DECIDE ONE BEER ON OUR TWITTER POLL! @underground_edm

Farmer's Daughter Pale Ale

Half Hitch | Cochrane, AB | 4.5%

Gluten-Free Beer

Here is our Gluten-Free options!

Glutenberg Blonde Ale (On Tap)

Glutenberg | Montreal, QC | 4.5%

Omission Gluten-Free Lager (Bottle)

Widmer Brothers | Oregon | 4.6%

Lager/ Kolsch

Premium Lager

Yellowhead Brewery | Edmonton, AB | 5%

Crispy Pils

Jasper Brewing | Jasper, AB | 4.8% |

KCCO Black Lager

Resignation | Austin, TX | 5.1%

Hater Gonna Hate Imperial Kolsch

Beau's | Vankleek HIll, ON | 8%

Texas Bock

Elbeck Brews | Edmonton, AB | 6.4%

Kölsh

Double Mountain | Oregon | 5.2%

Czech Pilsner

Saskatoon Brewery | SK | 4.5%

Porters / Stouts

Iconic Coffee Milk Stout

Situation | Edmonton, AB | 6%

Rye Stout

Doan's | Vancouver, BC | 6.2%

Pale Ale / IPA

Hatfiled Blonde

Medicine Hat Brewing|AB | 4.7%

Pinner Throwback IPA

Oskar Blues | Longmont, CO | 4.9%

Alabaster Dragon DIPA

Alley Kat | Edmonton | 7.5%

Citricity Grapefruit zest IPA

Phillips | Victoria, BC | 6.2%

Stingray IPA

Coronado | Coronado, CA | 7.9%

Farmer's Daughter Pale Ale

Half Hitch | Cochrane, AB | 4.5%

Lost Lake IPA

Whistler | Whistler, BC | 5.9%

Juicy Mandarina IPA

New Belgium | Fort Collins, CO | 7%

Burmis Tree APA

Six Corners | Okotoks, AB | 5.2%

Function Junction Northwest Pale Ale

Whistler | Whistler, BC | 4.8%

Farmer's Daughter Pale Ale

Half Hitch | Cochrane, AB | 4.5%

Papa Bam Bam's Oatmeal Pale

Tool Shed | Calgary, AB | 4.5%

Ginormous Imperial IPA

Gigantic | Portland, OR | 8.9%

IP'eh

Russell Brewing Company | Surrey, BC | 6.5%

Patrolman's ESB

Two Sergeants | Fort Saskatchewan, AB | 6.0%

Fat Tug IPA

Driftwood | Victoria, BC | 7%

Old Stumpy Pine

Fernie | Fernie, BC | 6.7%

Amber / Brown Ales

Barracks Brown Ale

Wild Rose | Calgary, AB | 5%

Hazelnut Brown Nectar

Rogue | Oregon | 6%

Pik Nik Bandit Illicit Profit Chinook Honey Ale

Federation of Beer | Cochrane, AB | 5.5%

Bears Hump Nut Browns

Coulee Brew Co. | Lethbridge, AB | 5.6%

A Wee Angry Scotch

Russell | Surrey, BC | 6.5%

Shotgun Wedding Brown Ale

Half Hitch | Cochrane, AB | 5.5%

Sin Bin Red Ale

Medicine Hat Brewing Co | AB | 5%

Abbey Lane English Mild

Ribstone Creek | Edgerton, AB | 3.5%

Wheat / Fruit Ales

Cloud Break Hopfenweizen

Bench Creek | Edson, AB | 5%

Beavertail Raspberry Ale

Grizzly Paw | Canmore, AB | 5%

Watermelon Wheat

Lost Coast | Eureka, CA | 4.8%

Radical Summer Breeze

Yukon Brewing | Whitehorse, YT | 3%

Runestone Rhubard Saison

Ribstone Creek | Edgerton, AB | 6.3%

Quantum Wheat Ale

Theoretically | Lethbridge, AB | 4.6%

Fahr Awa Hefeweizen

Brauerei Fahr | Tunner Valley, AB | 5.3%

You're My Boy Blue! Blueberry Wheat Ale

Howe Sound | Squamish, BC | 4.5%

Paradise Valley Grapefruit Ale

Whistler | Whistler, BC | 5%

Rare & Specialty Styles

Hair of the Dog - Binkie Claws Barley Wine

De Molen | Netherlands | 11.5% + Aged

Saison Brett - Aged 9 Months

Les Trois Mousquetaires | Quebec | 7.5%

Saison Lacombe Lumiere

Blindman | Lacombe, AB | 4.9%

Chimay White

Chimay| Belgium| 8.0%

Ponderosa Gose

Wild Rose | Calgary, AB | 3.5%

Wide Open Space Kellerbier

Central City | Surrey, BC | 5.5%

Rosee D'Hibiscus

Dieu Du Ciel | Montreal, QC | 5.9%

Apricotopus Sour Saison

Parallel 49 | Vancouver, BC | 6.3%

Lemon Gin Saison

Bridge | Vancouver, BC | 5.5%

Miners' Refresh

Central City-NWT collaboration | Surrey, BC | 4%

Cider

Cranberry Apple Cider

LoneTree | Okanagan, BC | 5%

Okanagan Dry Apple Cider

Sun-Rype | Kelowna, BC | 5.5%

Beer Cocktails

Fidget Pinner

Oskar Blue's Pinner IPA with raspberry vodka and splash of pineapple juice.

Rye Not Have a Lemonade

Medicine hat's sin bin red ale with Alberta premium rye and lemonade.

Boiler_maker

Six corners' burmis tree pale ale with buffalo trace bourbon.

Quantum Flux Shandy

Theoretically's wheat ale with stoli orange vodka and orange juice.

BOTTLED BEERS / COOLERS

Here is where you find our Bottled Beers!

Hair of the Dog - Adam - Old World Ale

De Molen | Netherlands | 10%

Hair of the Dog - Fred - Golden Special Ale

De Molen | Netherlands | 10.7%

Skull Splitter Barley Wine

Orkney Brewery | Stromness, Scotland | 8.6%

Bigfoot Barley Wine Ale

Sierra Nevada | Chico, California | 9.6%

Zitrone Weissbier (Non Alcoholic)

Paulaner | Germany | 0%

Original Hard Iced Tea

Hey Y'all | Vancouver, BC | 5%

Hard Lemonade

Mike's | Washington | 5%

Omission Gluten-Free Lager

Widmer Brothers | Oregon | 4.6%

Ginger Beer

Crabbies | United Kingdom | 4%

Trappist White Cap

Chimay | Belgium | 8%

Trappist Red Cap

Chimay | Belgium | 7%

Trappist Blue Cap

Chimay | Belgium | 8%

Vintage Ale

Fuller's | United Kingdom \ 8.5%

White Oak Wheatwine

The Bruery | California | 11%

Oude Tart Sour Ale

The Bruery | California | 8.5%

Cranberry Sour Ale

Cascade | Oregon | 8%

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

Back to Top

10004 Jasper Ave,, Edmonton, AB

Copyright © 2017 YPDine
Sitemap Privacy Terms Copyright © 2017 Dine.TO