Underground Tap and Grill

Chef Creations

Our Dinner Menu.

Best Reviewed Dinner Menu Items

Loved by Thousands

Check out our Chef’s creations here. We us the freshest local ingredients around Edmonton. Our menu entices many different palates for you to enjoy.

OUR APPETIZERS

FEATURE SOUP

8

GRAPE TOMATO & BASIL BRUSCHETTA

8

With house made focaccia bread.

CLASSIC WINGS

14

Sea salt & cracked black pepper wings, served with veggies and ranch

BRUSSELS SPROUTS

11

Pan-fried in extra virgin olive oil with fine Grana Padano , goat cheese vinaigrette

ROSEMARY FOCACCIA

8

House-made kefir butter , fresh herb oil, aged balsamic .

POTSTICKERS

13

House made pork dumplings served with our signature chili sauce

BACON AVOCADO BOMBS

12

Grilled bacon-wrapped avocados served with our signature chipotle lime aioli

STEAK TIDBIT SKILLET

14

Tender steak bits with our secret spices blend, cooked to medium rare, side of garlic bread.

ADOBO DUCK WINGS

15

Grilled duck drumlettes with adobo buffalo sauce.

SALADS

ARUGULA BEETS SALAD

17

House-made pickled beets, wild arugula, roasted butternut squash, goat’s cheese & toasted almonds with white wine balsamic

Add On

  • Grilled Chicken 5
  • Steak (Grilled to Perfection) 7
  • Grilled Tofu 4
  • Avocado 3

CHIMICHURRI STEAK SALAD

19

Medium grilled tenderloin steak, mixed greens, red onions, cherry tomatoes, sliced radishes , hemp hearts & chimichurri dressing.

MEDITTERREAN
CHICKEN SALAD

18

Kalamata olives, cucumber, tomato, avocado, fetta & crisp romaine.

LARGER FARE

BUTTERNUT SQUASH WILD MUSHROOM RISOTTO
(Vegan available)

25

DRY AGED PICANHA STEAK 10oz.

32

Black garlic and truffle mashed, soubise sauce, black IPA glaze, lemon balm pesto .

GARLIC BROWN BUTTER TENDERLOIN

25

4 oz. Tenderloin, lime butter glazed Okinawan sweet potato , charred brussels sprouts.

PAN SEARED DUCK BREAST

29

Sautéed green beans and carrots, mashed potato, cranberry duck jus.

.

PAN BROILED ATLANTIC SALMON FILLET

25

Lemon dill sauce, grilled rapini, sauteed gnocchi.

CAPELLINI AL RAGU

19

Pasta capellini, ragualla Bolognese.