Underground Tap and Grill

Chef Creations

Our Dinner Menu.

Food Pairing, Done Right.

Loved by Thousands

Check out our Chef’s creations here. We use the freshest local ingredients around Edmonton. Our menu has such a great variety for you to enjoy, you might have a tough time deciding…

OUR APPETIZERS

FEATURE SOUP - 8

Ask your server for more details.

GRAPE TOMATO & BASIL BRUSCHETTA - 8

With fresh focaccia bread.

CLASSIC WINGS - 14 

Sea salt & cracked black pepper wings, served with veggies and ranch

BRUSSELS SPROUTS - 11

Pan-fried in extra virgin olive oil with fine Grana Padano cheese, goat cheese vinaigrette & crispy lotus root

ROSEMARY FOCACCIA - 8

House-made kefir butter , fresh herbal oil, aged balsamic .

POT STICKERS - 13

House made pork dumplings served with our signature chili sauce

 

BACON AVOCADO BOMBS  - 12

Grilled bacon-wrapped avocados served with our signature chipotle lime aioli

STEAK TIDBIT SKILLET - 14

Tenderloin steak bits with our secret spices blend, cooked to medium rare, side of garlic bread.

SALADS

ARUGULA BEETS SALAD - 17

House-made pickled beets, wild arugula, roasted butternut squash, goat’s cheese & toasted almonds with white wine balsamic

Add On

  • Grilled Chicken 5
  • Steak (Grilled to Perfection) 7
  • Grilled Tofu 4
  • Avocado 3

CHIMICHURRI STEAK SALAD - 18

Medium grilled top sirloin steak, mixed greens, red onions, cherry tomatoes, pickled radishes & chimichurri sauce

MEDITTERREAN
CHICKEN SALAD - 17

Kalamata olives, cucumber, tomato, avocado, fetta & crisp romaine.

LARGER FARE

BUTTERNUT SQUASH WILD MUSHROOM RISOTTO - 25
(Vegan available)

DRY AGED PICANHA STEAK 10oz. - 32

Black garlic and truffle mashed, soubise sauce, black IPA glaze, lemon balm pesto .

GARLIC BROWN BUTTER TENDERLOIN - 25

4 oz. Tenderloin, lime butter glazed Okinawan sweet potato mashed, charred brussels sprouts.

PAN SEARED DUCK BREAST - 29

Sautéed green beans and carrots, mashed potato, cranberry duck jus.

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PAN BROILED ATLANTIC SALMON FILLET - 25

Lemon dill sauce, grilled rapini, sauteed gnocchi.

CAPELLINI AL RAGU - 19

Pasta capellini, ragualla Bolognese.

Closed Due To Covid 19

Underground Tap & grill will be closed until further notice. 

Underground tap & Grill

With COVID 19 restrictions now, we will be closed until further notice,