Delicious
Our Lunch Menu
Best Reviewed Lunch Menu Items
Loved by Thousands
Check out our Chef’s creations here. We us the freshest local ingredients around Edmonton. Our menu entices many different palates for you to enjoy.
OUR APPETIZERS
POTSTICKERS
$13
House made pork dumplings served with our signature chili sauce
CLASSIC WINGS
$14
Sea salt & cracked black pepper wings, served with veggies and ranch
BRUSSELS SPROUTS
$13
Pan-fried in extra virgin olive oil with fine Grana Padano cheese, goat cheese vinaigrette & crispy lotus root
MAC & CHEESE BALLS
$13
Crispy macaroni & cheese balls served with creamy marinara
GRAPE TOMATO & BASIL BRUDSCHETTA
$8
With fresh baked sour dough bread.
BACON AVOCADO BOMBS
$12
Grilled bacon-wrapped avocados served with our signature chipotle lime aioli
LOADED NACHOS
$16
Fresh jalapeños, tomato & onions on house-made nachos topped with cheddar & mozzarella. Served with salsa & sour cream Guacamole
POUTINE AU CANARD
$8
Duck confit, hand-cut fries & cheese curds topped with duck gravy
- Classic Poutine $11
- Vegetarian Option $12
- Butter Chicken $13
Add On
- Asian Pulled Pork $5
- Spicy Beef $5
- Jerk Chicken $5
- Chorizo $5
SOUPS & SALADS
FEATURE SOUP OR VEGAN SOUP
$6
VEGAN KALE CAESAR SALAD
$6
Kale, romaine, croutons, vegan parmesan dressing.
ARUGULA BEETS SALAD
$14
House-made pickled beets, wild arugula, roasted butternut squash, goat’s cheese & toasted almonds with white wine balsamic
Add On
- Grilled Chicken $5
- Steak (Grilled to Perfection) $7
- Grilled Tofu $4
- Avocado $3
- Garlic Bread $2
- Crispy Peri-Peri Chicken $5
CHIMICHURRI SALAD
$12
Mixed greens, avocado, grilled red onions, cherry tomatoes, sliced radishes, hemp seeds & chimichurri dressing.
MEDITERRANEAN SALAD
$14
Kalamata olives, cucumber, tomato, chickpeas, artichoke, fetta & crisp romaine.
CASUAL FARE
SALMON & RICE BOWL
$20
Fresh kale, grape tomatoes, pickled red cabbage, wild rice & amazing dill sauce
THAI GREEN CURRY BOWL
$19
Chicken breast, bamboo shoots, black wood mushrooms, green beans, peppers, jasmine rice, served with a rich green curry sauce
PESTO SPAGHETTINI
$16
16 Vegan pesto, toasted pine nuts, fresh basil, shaved parmesan cheese, served with garlic toast.
Vegan Version Available – Add on Chicken $5
CHICKEN FINGERS & FRIES
$16
Homemade chicken tenders and hand-cut fries with our tomato chili sauce.
SEARED AHI TUNA BOWL
$21
Black sesame crusted Ahi Tuna, mixed greens, cucumber, carrot, sous vide egg, sushi rice & spicy sesame shoyu
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FISH & CHIPS
1 PC $13 - 2PC $18
Beer-battered wild cod filets, hand-cut fries, coleslaw, lemon slices & tartar sauce
STEAK FRITES
$20
7 oz AAA Alberta top sirloin pan fried in thyme butter, served with hand cut fries & garlic toast.
SANDWICHES
CHIPOTLE CHICKEN WRAP
$10
Chicken tenders, salad mix, aged cheddar, chipotle ranch, tomatoes & bacon
UGBD
(UNDERGROUND BEEF DIP)
$12
12 Sliced 8-hour slow cooked Alberta beef striploin, sautéed onions& provolone, on a ciabatta bun with a side of pan jus
BUCKIN' BISON BURGER
$12
Gorgonzola blue cheese, local raised lean bison, caramelized onions, served with lettuce, tomato, onions & pickle on a homemade Brioche.
Add On
- Bacon $2
- 2 Cheddar Cheese $2
- 2 Sautéed Mushroom $2
- Avocado $3
Extra Sides
- Hand-cut Fries $5
- Sweet Potato Fries $7
- Garden Salad $4
- Caesar Salad $5
- Daily Soup $5
- Sub Gluten Free Bun $2
BOURBON CHICKEN CLUB
$11
Bourbon barbeque chicken, bacon, red onions, tomato, arugula, aged cheddar & mayo on ciabatta bun
.
BACON AVOCADO GRILLED CHEESE
$10
Aged cheddar, crispy bacon, avocado & bacon jam on light rye bread
UG BURGER
$10
Hand pressed AAA top sirloin burger, served with lettuce, tomato, onion & pickle on a homemade Brioche.
