
Delicious Afternoon Eats (11AM - 4PM)
Our Lunch Menu
APPETIZERS

GRAPE TOMATO & BASIL BRUSCHETTA - 10
With house made baked focaccia bread (Vegan)
GNOCCHI - 10
Pan-fried homemade gnocchi in cream pesto sauce.
BACON AVOCADO BOMBS - 13
Grilled bacon-wrapped avocados served with our signature chipotle aioli (Gluten-Friendly)
CLASSIC POUTINE - 12 Add Duck Confit 5
With cheese curds & homemade beef gravy
All Beef Meatballs (4pcs) - 17
Spicy marinara, grated Parmigiana.
BEEF SLIDERS (2 PIECES) - 11
Homemade patty & brioche bun.
ADOBO DUCK WINGS - 17
Grilled duck drumettes with adobo buffalo sauce
POTSTICKERS - 15
House made pork dumplings served with our signature chili sauce.
CLASSIC WINGS - 19
Sea salt & cracked black pepper wings, served with veggies and ranch (Gluten-Friendly). Cauliflower & Cheese Wings available.
SPICY FETA DIP - 17
Roasted red pepper dip, chilly, EVOO, ciabatta crostini.
BRUSSELS SPROUTS - 14
Pan-fried in extra virgin olive oil with fine Grana Padano cheese and goat cheese vinaigrette (Glutten-Friendly, Vegetarian, Keto-Friendly)
LOADED NACHOS - 25
Fresh jalapeños, tomato & onions on house-made nachos topped with cheddar & mozzarella. Served with salsa & sour cream. (Vegetarian)
Add Ons
- Guacamole – 3
- Spicy Beef – 5
- Cajun Chicken – 5
SOUP & SALADS

WHID MUSHROOM BISQUE - 11
With garlic toast.
CAESAR SALAD - 17
1/2 ORDER - 11
Romaine, house made dressing, sourdough crumbs & grated parmesan cheese.
CHIMICHURRI STEAK SALAD - 26
Grilled medium rare steak, chimichurri sauce, field green, arugula, charred onions & cherry tomato.
WEDGE SALAD - 19
Iceberg lettuce, bacon, tomatoes, shallots & blue cheese dressing.
Add Ons
- Grilled Chicken – 5
- Salmon – 7
- Avocado – 3
- Grilled Tofu – 4
- Garlic Toast – 2
ARUGULA BEETS SALAD - 17
1/2 ORDER - 11
House-made pickled beets, wild arugula, roasted butternut squash, goat’s cheese & toasted almonds with white wine balsamic (Gluten-Friendly, Vegetarian)
GRILLED BROCCOLI SALAD - 20
Bacon batons, avocado, sourdough parmesan crumbs, house caesar dressing.
MEDITERRANEAN CHICKEN SALAD - 20 1/2 ORDER - 15
Kalamata olives, cucumber, tomato, chickpease, artichoke, avocado, feta & crisp romaine (Gluten-Friendly)
CASUAL FARE

THAI GREEN CURRY BOWL - 22
Chicken breast, bamboo shoots, black wood mushrooms, green beans, peppers, jasmine rice, served with a rich green curry sauce (Spicy, Gluten-Friendly)
PESTO SPAGHETTINI - 18
(Vegan Version Available)
Vegan pesto, toasted pine nuts, fresh basil, and shaved parmesan cheese served with garlic toast (Vegetarian)
Add Grilled Chicken – 5
Add Arugula & Tomato – 4
COCONUT BUTTER BEAN CURRY - 21
Vegan . Served with jasmine rice.
FISH & CHIPS
Two Pieces- 21
One Piece - 16
Beer-battered wild cod filets, hand-cut fries, coleslaw, lemons & tartar sauce
SEARED AHI TUNA BOWL - 25
Black sesame crusted Ahi Tuna, mixed greens, cucumber, carrot, sous vide egg, sushi rice & spicy sesame shoyu (Gluten-Friendly)
STEAK SANDWICH - 25
7OZ AAA bistro fillet chargrilled to your liking, topped with steak butter. Served with handcut fries & sourdough garlic toast.
MARGARITA FLATBREAD - 19
Basil, tomato, cheese curd, extra virgin olive oil, balsamic glaze, sourdough flat bread.
LASAGNA & CAESAR - 25
Our pulled pork beef rugu lasagna, side ceasar salad.
JAMAICAN LAMB CURRY - 21
Spicy tender lamb curry with Caribbean rice & homemade Naan bread
SANDWICHES

Served with hand cut fries, house salad, or soup. Sub sweet potato fries / Caesar salad for 2$, poutine for 3$, or grilled veggies for $4
CHIPOTLE CHICKEN WRAP - 18
Chicken tenders, salad mix, aged cheddar, chipotle rand, tomatoes & bacon.
BOURBON CHICKEN CLUB - 19
Bourbon barbeque chicken, bacon, red onions, tomato, arugula, aged cheddar & mayo on ciabatta bun
BUCKIN' BISON BURGER - 25
Gorgonzola blue cheese, local raised lean bison, caramelized onions, served lettuce, tomato, onions & pickle on a homemade brioche bun
Add Ons
- Bacon – 2
- Cheddar Cheese – 2
- Sautéed Mushrooms – 2
- Avocado – 3
UGBD (UNDERGROUND BEEF DIP) - 20
Sliced 8-hour slow cooked Alberta beef striploin, sautéed onions & provolone, on a ciabatta bun with a side of pan jus
MISO SOURDOUGH KALE GRILLED CHEESE - 19
Sauteed kale, miso butter, cheddar & provolone, baked in house sourdough.
MAPLE BBQ BURGER - 20
Hand burger, cripy bacon, lettuce, tomato, onion & pickle on a homemade brioche bun.
DESSERTS

Our Chilled Selections
GUILTY PLEASURE - 12
Creamy salted caramel ice cream & warm fudge cake covered with hot fudge sauce.
DEEP FRIED ICE CREAM - 10
Breaded vanilla ice cream and strawberry syrup.
CHEESE CAKE - 11
Light & fluffy lemon marscapone.
IRISH CREAM
CRÈME BRÛLÉE - 10
DECADENT DESSERT - 12
Sinful ooey-gooey chocolate molten cake with vanilla bean ice cream.
BLUEBERRY LAVENDER CAKE - 12
Cashew coconut, almond, date-based cake with blueberry & lavender syrup (Vegan, Gluten-Friendly)
COOKIE& CREAM -11
Cooked to order chocolate chip cookie, vanilla ice cream.